Friday, May 14, 2010

What can I substitute for swiss chard

What can I substitute for swiss chard?
I live in a really small town and we only have one small supermarket. My husband and I love to cook and I found a great veggie marinara recipe on the Rocco Despirito show; it calls for Swiss Chard. We do not have that, what can I use as a substitute? Thank you!
Cooking & Recipes - 3 Answers
Random Answers, Critics, Comments, Opinions :
1 :
Collard Greens, Escarole, Beet Greens, Turnip Greens, mustard greens, bok choy
2 :
most of the greens the last person said are somewhat bitter. Bok Choy is the closest. I guess we need to know what is avialable to you and we can better help.
3 :
For me as a former chef, I would use spinach, the bag type, or Curly Kale or both for contrast, you can buy many greens at the markets/shops but it is not imperative when making some recipe to be exact, anything you like, even frozen spinach defrosted and rain, squeeze out the water and chop is fine.

Search News